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Hat Pasta Vermicelli Fine - 400g
Hat Pasta Vermicelli Fine, 400g
Hat Pasta Vermicelli Fine is a delicate and thin pasta commonly used in soups, pilafs, and Mediterranean dishes. With its fine texture and quick cooking time, it blends seamlessly into broths or can be lightly toasted for added flavor in rice dishes. Perfect for both traditional and modern recipes, this vermicelli is a versatile staple in any kitchen.
Origin: Turkey
Halal: Yes, Halal-Certified.
