Divella Pasta #54 Tofe (Medium Shells) - 500g

Delight in the authentic taste of Italy with Divella Tofe No. 54, crafted from 100% durum wheat semolina. These medium-sized shell-shaped pasta pieces are designed to hold sauces beautifully, enhancing every bite with their unique texture.

Ingredients:

• Durum wheat semolina
• Water

Cooking Instructions:

1. Bring 1 liter of water per 100g of pasta to a rolling boil.
2. Add salt (approximately 7g per liter) and the pasta.
3. Cook for 9 minutes, stirring occasionally to prevent sticking.
4. Drain and serve with your preferred sauce.

Perfect for: Tofe No. 54 is ideal for pairing with a variety of sauces, including vegetable-based, pulses, and cereals. Its shell shape effectively holds sauces, making it a versatile choice for many dishes. 

Storage: Store in a cool, dry place away from direct sunlight.

Product of Italy 🇮🇹 | No artificial additives or preservatives | Suitable for vegetarians