Savor the authentic taste of Italy with Divella Linguine No. 14, crafted from 100% durum wheat semolina. This traditional Italian pasta is renowned for its delicate, narrow shape, making it perfect for pairing with a variety of sauces.
Ingredients:
- Durum wheat semolina
- Water
Cooking Instructions:
- Bring 1 liter of water per 100g of pasta to a rolling boil.
- Add salt (approximately 7g per liter) and the pasta.
- Cook for 8 minutes, stirring occasionally to prevent sticking.
- Drain and serve with your preferred sauce.
Perfect for: Linguine pairs beautifully with light tomato sauces, pesto, and seafood dishes. Its delicate texture complements cream-based or white wine sauces, enhancing the overall dining experience.
Storage: Store in a cool, dry place away from direct sunlight.
Product of Italy 🇮🇹 | No artificial additives or preservatives | Suitable for vegetarians