Duru Medium Coarse Bulgur is another variant of bulgur produced by Duru, renowned for its quality grains.

• Usage: Medium coarse bulgur is versatile and can be used in a variety of dishes, including pilafs, salads, soups, and stuffings. Its balanced texture makes it suitable for recipes where a moderate chewiness is desired.
• Cooking Instructions: Cooking Duru Medium Coarse Bulgur is similar to cooking other bulgur varieties. It involves boiling water or broth and then adding the bulgur, covering, and letting it simmer until tender, which usually takes around 15-20 minutes. Specific cooking instructions may vary, so it's advisable to check the packaging for guidance.